Chinese Food

Pudding

Chocolate honey biscuit

International student cuisine. Simple oven cooking without temperature adjustment.

Chestnut Cheesecake

Japanese cotton cake

I haven't made this Japanese cotton cake for a long time. For a while, I made this cake in three days. Because my son likes eating it very much. I usually make one and it will be wiped out by both of them. Then I made the passion fruit according... ...

Purple rice bread

Ximeiskang

There are two bags of American California prunes. This prune. I bought it on Jizhi island before. I also bought pure prune juice. My son likes this prune very much. When I make the cake, the insect asked me - Mom. Can this be put in the cake? I ... ...

Double sweet potato with coconut milk

Leek and bean cake

I really like the taste of corn flour. Although it's the season when corn is widely available now, corn flour still comes to the table from time to time. Corn and leek. Also called a perfect match. As the pancakes are slowly heated in the pot, t... ...

Fruit basket cake

Since learning to bake, I have never made birthday cake for myself except for making a Barbie Doll cake. Maybe I am afraid of sweetness, maybe I am afraid of trouble... Double 11 defeated Wilton's flower mounting mouth. Always try it. Just. Take... ...

Stewed egg with honey red bean and milk

Want dessert? Don't want to make double skin milk? Try stewed egg with milk ~ it's smooth and beautiful

Fresh Matcha cake

The freshness of Matcha. Everyone loves it

Crystal Cake

Lovely appearance. Children like to eat

Peanut oil, milk salt, salty croissant (Chinese method)

I like salty bread. I don't like egg flavor very much. So I didn't brush the egg liquid. Instead, I used milk mixed with salt to brush the surface. I can add salt according to my taste.

Tuna waffle

The waffle machine is really convenient. Mix the flour + egg + milk evenly. Then pour the batter into the magical little lattice. In a few minutes, the fragrant muffin is born. Let's change the tuna version today

Xibei mother's auxiliary food for 8 months + (kori cake)

Feeding tips - use yolk, milk powder / breast milk instead of sugar for more than 8 months; use whole egg and pasteurized whole milk for more than 1 year old, such as baby allergy system. It is suggested that breast milk or milk powder is safer.... ...

Qifeng cake 6 inches

Cacao Qifeng

This is the Qifeng cake I made for myself on my birthday. There is no cream at home, so there is no mounting. It's more delicious to eat directly. I always think the cream god horse is too greasy to like it. But my daughter likes the cream on th... ...

Milk Muffin

Milk Muffin

Black Forest frozen cheese cake

I'm black forest. But I'm fresh. Today, my best friend and I got together. We didn't bake. We were frozen in the refrigerator. She said she liked my black and bad. I said I liked her white and fragrant. I didn't expect that we were together. It ... ...